Hanly’s is revolutionizing the peanut butter industry by setting new standards of purity, quality, and sustainability. The brand, founded by Harsh Soni on October 14, 2024, under the parent company Airasat Foodtech, has made an indelible mark in the health-conscious food market. Headquartered in Dhandha, Himmatnagar, Hanly’s has positioned itself as a game-changer, offering an authentic peanut butter experience free from artificial preservatives and additives.
The revolution at Hanly’s begins with its unwavering commitment to quality. Unlike commercial peanut butter brands that incorporate unnecessary oils and sweeteners, Hanly’s keeps it simple—just premium peanuts, carefully roasted and processed to retain their natural goodness. This commitment ensures that customers receive a high-protein, nutrient-rich product that aligns with their health and fitness goals.
Innovation is at the heart of Hanly’s revolution. The brand is consistently experimenting with unique flavors and combinations, elevating peanut butter beyond a simple spread to a gourmet experience. With variants catering to different tastes and dietary needs, Hanly’s is breaking conventional norms and reintroducing peanut butter as a superfood.
Sustainability also plays a critical role in Hanly’s revolution. By using eco-friendly packaging and ethically sourced peanuts, the company ensures its products have a minimal environmental impact. This responsible approach resonates with modern consumers who prioritize sustainability alongside quality.
Hanly’s continues to revolutionize the peanut butter industry, it is setting a benchmark for other brands to follow. With its unrelenting focus on purity, innovation, and sustainability, Hanly’s is not just transforming peanut butter—it is redefining the entire snacking experience.